Key facts
UNE unit code: ANUT500
*You are viewing the 2025 version of this unit which may be subject to change in future.
- Trimester 1 - On Campus
- Trimester 1 - Online
- Armidale Campus
- Yes
- Yes
- Yes
- 6
Unit information
This unit is focused on the practical application of key nutrition issues affecting ruminant, monogastric, equine and companion animals.
Studying this unit, you will use cutting-edge research and knowledge to develop a decision-making framework for nutritional interventions in a range of scenarios.
You will have opportunities to extend your understanding of the social and environmental issues that are relevant to production animals, equipping you for sustainable nutritional management in an era of increasing resource instability.
Topics covered include feed formulation, supplementary feeding and an in-depth overview of applied animal nutrition relevant to production and companion animals.
Offerings
For further information about UNE's teaching periods, please go to Principal Dates.
Teaching period | Mode/location |
---|---|
Trimester 1 | On Campus, Armidale Campus |
Trimester 1 | Online |
*Offering is subject to availability
Intensive schools
Start | Finish | Duration | Attendance | Offerings | Notes |
---|---|---|---|---|---|
TBA | TBA | 3 days | Mandatory Intensive School | All offerings | The Intensive School is mandatory for both online and on campus students. Dates to be advised. |
Enrolment rules
Notes
Please refer to the student handbook for current details on this unit.
Unit coordinator(s)
Learning outcomes
Upon completion of this unit, students will be able to:
- understand the role and function of the key segments of the digestive tract, and how they relate to feeding behaviours of for key animal groupings (ruminants, monogastrics, equines and carnivores) and link this to best-practice feeding recommendations;
- explain the roles of the key dietary nutrients and their availability in different feed sources, and apply their requirements by key animal groupings in different physiological states to design of suitable and sustainable diets;
- formulate practical, evidence-based diets and recommendations for feeding practices for key animal groupings in different physiological states;
- critically assess differential treatment recommendations for nutritional and metabolic disorders in animals; and
- evaluate the environmental sustainability and welfare implications of nutritional management strategies for production, working and companion animals.
Assessment information
Assessments are subject to change up to 8 weeks prior to the start of the teaching period in which you are undertaking the unit.
Title | Must Complete | Weight | Offerings | Assessment Notes |
---|---|---|---|---|
Essay | Yes | 20% | All offerings | No. Words: 3000 |
Individual Presentation | Yes | 20% | All offerings | |
Quiz | Yes | 15% | All offerings | No. Words: 500 |
Final Examination | Yes | 45% | All offerings | Students must achieve at least 40% in the final examination to pass the unit. There is a supervised exam at the end of the teaching period in which you are enrolled. The exam will be offered online with supervision via webcam and screen sharing technology. Coordinated by UNE Exams Unit. |
Learning resources
Textbooks are subject to change up to 8 weeks prior to the start of the teaching period in which you are undertaking the unit.
Note: Recommended material is held in the University Library — purchase is optional.
Animal Nutrition: From Theory to Practice
ISBN: 9781486309498
Hynd, P., CSIRO Publishing 1st ed. 2019
Text refers to: All offerings
Animal Nutrition
ISBN: 9781292251660
McDonald, P. and others, Pearson Education 8th ed 2022
Text refers to: All offerings
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